After our ryokan stay in Kawaguchiko, we headed back to Tokyo for the last few days before we headed back to Sydney. Once we arrived we headed out to Shinjuku for brunch.
The omelette was super fluffy and has the most lightest texture as they beat egg whites into it! I've never seen an omelette made this way but I'm willing to experiment! The namban chicken was super juicy and the sauce was just outta this world! I've never tried a namban sauce like this until this moment! I also loved all the sides that it came with as the soup was delicious, the salad was fresh and the fries were crunchy.
After shopping around Shinjuku we headed to Akihabara to experience our first Maid Cafe. We decided to go to MaiDreamin' since it's an extremely popular one.
Once we finish brunch we did some last minute shopping before heading to the airport. I couldn't have asked for a better way to end my trip in Japan and I was super excited to my next trip to Japan in July!
It's been a while since I last blogged but here is the final installment of my Japan Winter trip! I shall be blogging some beauty product reviews up soon, along with my Hong Kong & Japan Summer trip.